Saturday, September 27, 2008

The $200 Zip-Loc Bag

Why just throw meat and marinade in a ziploc into the fridge, when you can fire up this baby! Apparently it tumbles the food......what, you can't shakeshakeshake that bag?! I guess there's some suction vacuum thing that makes it work faster. To save $200 I'll work on just remembering to do the marinade in the morning.

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1 comment:

RoJo's Gourmet Blog said...

I have this and I gotta say it's the best Xmas gift I've ever received! In 20 minutes the marinade gets deep into the meat making sure that flavor is present in every bite! Totally worth it. Your butcher uses the same tumbling technology to tenderize and marinate meats. Oh you can make cheaper cuts of meat more desirable. Not Affiliate, just love it!